| Tender ID | SkillTender92 |
| Reference No. | 207/24-25/070 |
| Tender Brief | 🎯The Food Safety and Standards Authority of India (FSSAI) is calling for proposals to engage training partners under its Food Safety Training and Certification (FoSTaC) program |
| Tender Description | The Food Safety and Standards Authority of India (FSSAI) is calling for proposals to engage training partners under its Food Safety Training and Certification (FoSTaC) program. These partners will carry out trainings across districts in the Southern region, promoting food safety awareness. |
| Pre-Qualification Criteria | Tender at a Glance: A Food-Savvy Roadmap
What’s Cooking in This Tender?
Key Ingredients for Bidders
New Seasoning: Corrigendum Updates
Why This Matters:By running this tender, FSSAI ensures that the southern region stays well-equipped with trained food handlers, improving overall public health and safety standards. It’s an opportunity for companies to grow while contributing to a safe food culture. 🔗 Next Steps for Interested Bidders: This summary brings you the essence of FSSAI’s tender with a pinch of excitement—because safety tastes better when handled well! 🌱 |
| Tender Fee (Number) | NA |
| EMD (Number) | 15 Lakh |
| Mode of EMD | Online |
| Estimated Cost | NA |
| Start Date of Document Collection | NA |
| Pre-Bid Meeting Date | October 4, 2024 |
| Last Date for Submission | November 8, 2024, at 6 PM |
| Opening Date | NA |
| Download the Document | View Document |